ONLINE DIPLOMA IN FOOD & BEVERAGE MANAGEMENT (At-Sunrice Globalchef Academy)

Course Information

Course Type
Full-time
Fees (Local Students)
SGD 13,431.37
Fees (Foreign Students)
SGD 12,386.10
Other Fees
Application Fee and starter kit (before GST) Fee: $1253
Duration
6 months
Intake Months
January, April, July, August, October
Programme Grant
Visit course webpage for Offers
Class Schedule
Information not provided by school.
Assessment Method
Information not provided by school

Description

The online Diploma in Food & Beverage Management (E-Learning) is a 6-month e-learning programme consisting of synchronous and asynchronous self-directed online study.

Upon successful completion, graduate is awarded with a full qualification in Diploma in Food and Beverage Management (E-Learning), by At-Sunrice GlobalChef Academy.

Entry Requirements

Ideal candidates for this programme should have a passion for food and beverage management, possess basic computer skills, good moral character, be artistic and disciplined. All prospective students need to complete an interview and online profiling test upon successful submission of application forms. All local and international applicants should meet the following minimum entry requirements (MERs) for this programme.

  • Passion for Culinary Arts
  • At least 16 years old
  • Possess basic computer skills

Educational Qualifications

  • Secondary school educational level or equivalent qualifications
  • Advanced level of Online English Bridging Course/IELTS 5.0/TOEFL (internet-based total) 35-45/WPL 5

Programme Requirement

  • Have access to a laptop/desktop

Career Opportunities

Information not available

Modules

The online Diploma in Food & Beverage Management (E-Learning) is a 6-month blended e-learning programme consisting of synchronous and asynchronous self-directed online study.

It allows students to study the fundamentals and slowly progress to advanced skills and knowledge in Food & Beverage Management at their own pace individually. The online Diploma programme comprises an integrated and broad-based training approach which includes soft-skills components necessary to deepen and broaden specific jobs occupation.  Hence it enables our students to be future-ready and adapt to the fast-changing/dynamic Food & Beverage work environment.

Programme content of this online Diploma follows the Food & Beverage Management progression track and is benchmarked against the Food Services Skills Framework of SkillsFuture Singapore. 

Locations

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