MSc in International Management and Leadership with Hospitality (Teach-Out) (Queen Margaret University)
Course Information
Description
Programme Introduction
The MSc in International Management and Leadership Hospitality is designed as a career-entry programme for those with little or no experience in business management.
The programme develops reflective and critical thinking in professionals who aspire to be committed, competent, confident and creative. Students learn to be flexible and to apply strategy to achieve business sustainability.
Students will gain expertise in areas such as Critical Issues in Hospitality and Tourism Leadership, International Marketing, Organisational Behaviour, Global Issues and Challenges for Hospitality Managers, Introduction to Behavioural Finance, Strategic Management, Introduction to Management Accounting and Finance, Contemporary Issues in International Management.
Students will complete 12-months of Community Impact and Practice alongside taught classes.
Programme Objective
- To equip graduates with the leadership knowledge and skills, so that they can be effective and competent contributor to the industry.
- To develop in students a critical understanding of research, leadership, and community impact in the organisation.
- To exercise initiative, self-direction and creativity in an effective and professional team in the organisation.
Entry Requirements
Minimum Age Requirement: 20 years (at the time of application)
Singaporean / PR
Honours degree in business, and non-business related discipline.
Or
General degree with a minimum of 2 years work experience at supervisory level
International Students
Honours degree in business, and non-business related discipline.
Or
General degree with a minimum of 2 years work experience at supervisory level
And
IELTS 6.5 with a minimum of 6.0 in each language skill
Career Opportunities
Contact school for more information.
Modules
The curriculum is taught over 4 terms of 12 weeks each. Modules are conducted in formal instructor-led classrooms sessions. Each term will cover 2 modules with 6 contact hours per module; Lecture is a 3-hour session and Tutorial is a 3-hour session per week. Students will undergo community impact and practice alongside taught classes.
Modules
- Introduction to Management Accounting and Finance
- Introduction to Behavioural Finance
- International Marketing
- Strategic Management
- Critical Issues in Hospitality and Tourism Leadership
- Organisational Behaviour
- Contemporary Issues in International Management
- Global Issues and Challenges for Hospitality Managers
- Community Impact and Practice
See course webpage for more information.