DIPLOMA IN HOSPITALITY OPERATIONS (PART-TIME) (Birmingham Academy)

Course Information

Course Type
Part-time
Fees (Local Students)
S$4,006.80 (with GST)
Fees (Foreign Students)
S$4,006.80 (with GST)
Other Fees
Visit course website to view total course fee breakdown.
Duration
8 months
Intake Months
See intakes under Modules section
Programme Grant
No Student Grant for this course
Class Schedule
1 day per week, 6 hours per day
Assessment Method
End-of-module written examination

Description

The Diploma in Hospitality Operations programme trains students for entry into the Hospitality Management domain. Students learn about the complex needs of hotel visitors, with an emphasis on resolving problems and elevating the overall service experience.

Upon completion of the course, the students would have a solid understanding across the whole range of hospitality operational management, covering:-

The Hospitality Industry in relation to the overall Tourism Industry
Understand the inter-related functions of the Hotel Front Office and the Housekeeping Departments
Appreciate the importance of the F & B Department
Controlling costs to ensure business viability from a hotel prospective
The improvement of supervisory skills from a hospitality industry perspective.
Appreciate the importance of acquiring effective training process model as a working tool.
Applying the marketing concepts in relation to the service nature of the hospitality industry.
Understand the importance of Quality Customer Service.

Entry Requirements

  • 16 years of age and above
  • Obtained at least a pass at GCE O Level in any three subjects or Pass in placement test or equivalent
  • At least a pass at GCE O Level English or Pass in placement test or equivalent

Career Opportunities

Information not available

Modules

  • Hospitality Operations Management
  • Room Division Operations
  • Food & Beverage Operations Management
  • Hospitality Cost Control
  • Supervisory Management
  • Effective OJT Skills for Managers in Hospitality
  • Hospitality Marketing
  • Customer Service

Course Duration

Part-time, 8 months, 1 day per week, 6 hours per day

Manner of Teaching

Lectures, tutorial, discussion strategies, teamwork

Average Teacher – Student Ratio

1:73 (maximum)

Manner of assessment / examination

End-of-module written examination

Criteria for Graduation

Complete course and all modules must obtained at least 50%; And

Meet Minimum Attendance Requirement for

  • Local Student – At least 75% attendance (absence with valid reason)

Criteria for Progression

Complete course and at least 7 modules obtained at least 50%; And

Meet Minimum Attendance Requirement for

  • Local Student – At least 75% attendance (absence with valid reason)

Progression Pathway

Advanced Diploma in Hospitality Management (Awarding Body: Birmingham Academy)

Criteria for Award

Complete course and all modules must obtained at least 50% And

Meet Minimum Attendance Requirement for

  • Local Student – At least 75% attendance (absence with valid reason)

Award

Diploma in Hospitality Operations

Awarding Body

Birmingham Academy

Locations

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