Bachelor of Arts with Honours in International Hospitality and Tourism Management (Coventry University)
Course Information
Description
This international hospitality and tourism management degree course prepares students for a wide range of business management and leadership roles in one of the world’s fastest-growing industry. Students will reflect on contemporary international tourism and hospitality thought leadership and best practices, all from a global perspective.
The course will equip students with a range of skills so that they can build their business acumen along with communications, digital literacy, financial, and problem-solving skills that they need in the real-world today.
Course Highlights
Direct Entry to Academic Year 2
Stand to enjoy module exemptions and possible completion of a UK Honours degree in 16 months, with a relevant polytechnic or private diploma qualification.
Learn From Industry Practitioners
Gain professional insights from our experienced lecturers.
Entry Requirements
Local Qualifications
Entry via Year 1
- GCE A Levels (3 A-levels at least BBB)
- International Baccalaureate (IB) – 33 points
- European Baccalaureate (EB) – 69 points
- Polytechnic diploma in Business, Management, Marketing, Hospitality and Tourism
- Diploma/Advanced Diploma in Business pathway programmes or equivalent, awarded by PSB Academy or a recognised private education institution.
Note:
(a) Successful completion of PSB Academy’s Diploma in Tourism and Hospitality Management and Diploma in Business Analytics may be eligible for direct entry into Year 2.
(b) Direct entry into Year 2 or Year 3 will be considered on an individual basis based on the applicant’s academic background and work experience.
Applicants with any other non-standard qualifications may apply but will be assessed on a case-by-case basis by PSB Academy and Coventry University.
Minimum Age Requirement
- 16 years old
English Language Requirements (Language Proficiency)
- A minimum requirement of an IELTS score of 6.0 with no component below 5.5 (or equivalent) for direct entry into Year 1 and Year 2.
- A minimum requirement of an IELTS score of 6.5 overall (or equivalent) for direct entry into Year 3.
International Qualifications:
- See course webpage for more information
Career Opportunities
Graduates may choose to pursue a future (but not limited to) in these departments/industries:
- Business Development & Consultancy
- Business Operations
- Entrepreneurship
- Food Services & Events Management
- Hotel Services & Management
- Management
- Recreation Planning & Management
- Tourism & leisure
Modules
Academic Year 1
- The Economic Environment of Business
- Professional and Academic Skills
- Introduction to Hospitality Operations
- International Business Cultures
- Contemporary Digital Landscapes
- Principles of Tourism Management
Academic Year 2
- Revenue and Procurement Planning for HTE
- Consumer Behaviour
- Business Law for Hospitality, Tourism and Events
- Food and Beverage Management
- Project Management for Events
- Contemporary Issues in Tourism
Academic Year 3
- International Business Strategy
- International Hospitality Operations Management
- Tourism Destinations Management
- Professional Identity and Research Design
- Managing the Global Workforce
- Dissertation
Modes of Assessment
- Assessment of this programme may include assignments, projects, and final examinations.